2012 Article Legacy File

Most Common Indigenous Food Crops of South Africa

Primary Investigators / Authors

Plant Production

Document Abstract / Summary Overview

Indigenous food crops refer to food crops that have their origin in South Africa. Added to these crops are those that were introduced into the country and are now recognised as naturalised or traditional crops. They are divided into three main categories; namely grains, vegetables and fruit.

Resource Access Nodes

Institutional metadata manifest framework record. No digital asset documents are directly attached to this archive matrix block node.

Technical Properties

Archival Collection: UKZN-IKS

Language Registry: English

Asset Extent / Duration: 28

Publisher: Department of Agriculture Forestry and Fisheries

Rights Management Attribution: Department of Agriculture Forestry and Fisheries

Co-Authors & Contributors

Plant Production creator

Taxonomy Classifications

🏷️ Article 🏷️ Plant Production 🏷️ Indigenous food crops 🏷️ production areas 🏷️ Department of Agriculture Forestry and Fisheries 🏷️ Department of Agriculture Forestry and Fisheries

Subject Keywords

# Indigenous food crops , production areas

Geographic Spatial Coverage

📍 South Africa

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